Whether you missed a show, or just want
to relive one of the many memorable moments, here you
will find a podcast of every show.
You don't have to have an iPod to podcast...
you can simply download the file to your computer.
Show
airing Saturday, August 30, 2008
Horses, the Morro Bay Harbor and Primitivo wine grapes all come together at Aron Hill Vineyards, owned by our first guest, Judy Aron. Then things get lively in a French fashion with Chef Andre Averseng of Dining with Andre, one of Paso Robles' favorite chefs and cooking class professors.
Show
airing Saturday, August 23, 2008
An exciting show that opens with internationally known author and TV-Radio show host (Nat Decants) Natalie Maclean. Followed by David and Beth Nagangast winemaker/owners of Paso Robles newest winery, Cinquain Winery. For dessert we have Chef Tom Fundaro of Villa Creek Restaurant in Paso.
Show
airing Saturday, August 16, 2008
First off we meet Steven Hagy, self proclaimed "cork dork," and author whose second book, "Faces in the Fog" has just been published. Steve works weekends in the Doce Robles Winery tasting room, whose owner Jim Jacobson is our second guest. Then we get to hear an incredible tale of moving 2,000 century old olive trees from Oroville to Creston, CA from Frank Menacho, owner of Olivas de Oro olive orchard. Plus a live report from Shannon at the 17th Annual Basil Festival in Paso Robles.
Show
airing Saturday, August 9, 2008
Jam packed show. We open with author William Ausmus talking about his new book, "Wine & Wineries of the Central Coast. Then Phillip Krumal, winemaker-owner of Asuncion Ridge Vineyards & Inn describes the wines (including one of Jan's favorite
Pinot Noirs) and the Inn on Paso Robles westside. Next it's Chef Robert Root telling us about the 16 day Pallet to Palate events with chefs at local restaurants pairing with local farmers to create delicious, gourmet dinners from San Luis Obispo County’s best food products.
Show
airing Saturday, August 2, 2008
We are thrilled to welcome another Central coast wine pioneer to the show; Gary Eberle. Gary is well known for his community involvement and on this show he tells us about the college scholarship fund that benefits from an event he and Toby Schumrick from Tobin James Winery concocted; The 10th Annual Winemakers Cook Off in Paso Robles.
Then Melanie Blankenship joins us to discuss local, sustainable and organic food products that she's featured for the past seven years' at her store, Nature's Touch in Templeton, CA.
Show
airing Saturday, July 26, 2008
A musical show this week. First we talk to Carmine Rubino and his son Mike of D'Anbino Winery & Vineyards. A fascinating musical family with a tasting room in
Paso Robles that features a full blown nightclub stage! Then Chef (and heavy metal guitarist) Mike Mosier from the Old Vienna Restaurant, Bar & Beer Garden tells us what's new on the menu and events calendar at this third generation restaurant in Shell Beach.
Show
airing Saturday, July 19, 2008
Meet wine legend and Wine Master of Ortman Family Winery, Chuck Ortman is recognized as one of California's most accomplished winemakers. His winemaking career spans nearly 40 years in California and along the way he earned the moniker, "Mr. Chardonnay," as he pioneered barrel fermentation of Chardonnay. Next it's Danika Reed, owner of Vivant Fine Cheeses in Paso Robles ... the exotic treats she brings really makes us smile for the camera.
Show
airing Saturday, July 12, 2008
Lynn Diehl joins us as guest co-host and we meet Kim Matthes of Eagle Castle Winery in Paso Robles. Kim tells us thrilling tales of knights on horseback jousting and other upcoming adventures at the Castle. Then Toshi (Thoshio) Maruta from Sushiya Japanese Restaurant and his sushi chef, Sing Ko talk about their educational approach at the restaurant and Toshi plays a tune on his Shakuhachi, a traditional Japanese flute.
Show
airing Saturday, July 5, 2008
On this show we meet Mike Schenkhuizen, the owner of Orchid Hill Winery in Paso Robles. We discover where the name came from and about their wonderful wines.
Then Janice Silva of Green Acres Lavender Farm joins us to share her knowledge about lavender and details of the upcoming Lavender Festival. Very interesting!
Show
airing Saturday, June 28, 2008
A great show. We were thrilled to have wine
industry legend and Chairman/Founder of the Central Coast
Wine Classic, Archie McLaren. Then we welcome Dee Dee Brown of We Olive and hear about their plans
to conquer the world. The finale is a phone call from
wine web superstar, Gary Vaynerchuk of WineLibraryTV.com.
Show
airing Saturday, June 21, 2008
On this show we're introduced to the legendary
Louis Lucas of Lucas-Lewellen Winery and learn about exotic
wine grapes and their brand devoted to Italian varietals;
Mandolina. Next up it's Clark Staub, owner of American
Flatbread in Los Olivos along with his new chef, Brian
Collins (formerly of Che Panisse).
Show
airing Saturday, June 14, 2008
We welcome guest co-host and veteran broadcast
journalist, Lynn Diehl to Grapevine Radio and she introduces
us to Craig and Nancy Stoller, owners of Sextant Winery.
Next, we talk to Chef New, the energetic and talented
young master of cutting edge cuisine at our area's newest
restaurant/club sensation, Level 4 in Paso Robles.
Show
airing Saturday, June 7, 2008
On this show we introduce our new co-host,
Jan Manni, Certified Sommilier and owner of The Wine Attic
in Paso Robles. Then we welcome Signe Zoller wine maker
and owner of Zoller Wine Styling in Paso and learn about
how intricate the choice of wine barrels can be.
Show
airing Saturday, May 3, 2008
Meet Giovanni DeGarimore, the third generation
owner of Giovanni’s Fish Market/Galley in Morro
Bay. Not only the oldest on the Bay, but a market that
features an amazing array of seafood, a crab pot out front,
a new huge kitchen and cool outside bar.
Then we set sail with Zoey Andres and her chef sister,
Annie Clapp, owner/operators of Chablis Cruises in Morro
Bay. You'll learn about the adventures of Morro Bay’s
newest party boat and it’s Saturday Harbor Cruises,
Sunday Champagne Brunches, and other special sea faring
events. Arrrgh!
Show
airing Saturday, April 26, 2008
We learn about Gary Gibson opening a tasting
room for his Shadow Canyon Cellars...the first such tasting
room in downtown San Luis Obispo. Now, more people will
discover why consumers and wine reviewers have been raving
about his wines. Then we meet Tom Lane (aka "The
Wine Doctor"), the award winning winemaker for Bianchi
Vineyards. He's joined by the Editor of the Atascadero
High newspaper, his son Piper.
Show
airing Saturday, April 19, 2008
Mary Kay Kidd, the owner, and her Manager/Barista,
Jonathan Whithers tell us all about Joe Momma's, an Avila
Beach coffee house connected to Nekkidd Day Spa.
Next Maggie D'Ambrosia joins us from Windward Vineyard,
famous for their singular dedication to fine Pinot Noirs.
Maggie and Chef Robert Root of the Manse on Marsh will
be telling us all about the 5th Annual Pinot and Paella
Cook-Off with 16 Great Chefs and 20 Paso Pinot Noir Producers.
Show
airing Saturday, April 12, 2008
On this show we learn all about the new Native
Lounge and how Sean Faries, co-owner, has completely transformed
the former Mission Grill into a trendy new lounge and
posh night club. And how Chef Charles Aghajanian has all
the Natives raving about his cuisine. Then Jan Manni,
owner and head sommelier of The Wine Attic, brings us
a picnic basket and talks about her unique, hard-to-find
wines. And her new, talented chef partner, Jeff Wiesinger
calls in, too.
Show
airing Saturday, April 5, 2008
An interesting discussion with Chef Anthony
Minnitti of the Willows Restaurant which is located at
the Chumash Casino & Resort. The food is spectacular
and Anthony is just a great guy to meet. Then we finally
get Jack Stevens on the phone from Tanner Jack's on the
Mesa and Two Blocks Off The Beach in Pismo and hear about
his upcoming Whole Pig BBQ Pulled Pork Happy Hour Sandwiches
for $2 EVERY TUESDAY!
Show
airing Saturday, March 29, 2008
A rollicking good show with Jerry and Marsha
De Angelis of De Angelis winery who are also the on-site
expert winemakers for The Crush@Paso Robles, a boutique
custom crush facility. Next, we welcome Lynn Diehl, well
known area newscaster, who announces her new show debuting
in May, "Wine Region Weekend," on KSBY-CW.
Show
airing Saturday, March 22, 2008
Want to learn some amazing stuff about wine
making? If so this is your show and David Hopkins, winemaker
for Bridlewood Winery, is your "Dr. Wine Science."
And if you want to whet your appetite, just listen as
Chef Anthony Reeves of the Orchid at the Inn at Morro
Bay describes the delicious deeds he's been doing in plain
view of The Rock.
Show
airing Saturday, March 8, 2008
We get the scoop on Peter Fonda's ride to the
movies in Steve Cass's classic Chrysler limo and here
about Cass Winery's new café and catering service.
John and Renee Linn join the fray to tell us about the
newly reopened Linn's Cambria and their other delicious
enterprises.
Show
airing Saturday, March 1, 2008
It's a seafaring show to bring in the month
of Pisces. First we shove off with Simon Kovesdi, the
dining room manager and sommelier for the SeaVenture in
Pismo Beach and sail right along into a really interesting
discussion with Giovanni Comin, owner of Central Coast
Seafood.
Show
airing Saturday, February 23, 2008
Grapevine goes green on this show with Jean-Pierre
Wolff, owner/winemaker of Wolff Vineyards, and a leading
proponent of sustainable agricultural practices, organic
and biodynamic farming and maker of great wines. Mark
London of the SLO Down Pub, which is part of the Green
Gallery building complex in Arroyo Grande, also joins
us and talks about their emphasis on local wines, beers,
seafood, art and building materials. Whew!
Show
airing Saturday, February 16, 2008
This show is an international live tasting
event with Scott Kelly of Estancia Winery and Arnaud Frennet
of Viña Casa Silva from the Colchagua Valley in
Chile. We share wines, stories and philosophies and hear
tannin raising stories of the "Lost Bordeaux Grape,"
the Carmenére.
Show
airing Saturday, February 9, 2008
Mary Baker, co-founder, cellar rat, writer,
award winning blogster and "Marketing Mistress"
for Dover Canyon Winery lights up our studio and waxes
poetic about Zinfandel. Next, we learn about the most
advanced Euro kitchen system in the world, SieMatic, with
the Central Coast's exclusive distributor Richard Jess,
who is accompanied by his talented designer, Jill Boaz.
Show
airing Saturday, February 2, 2008
We welcome another one of area's pioneering
winemakers, Doug Beckett, of Peachy Canyon Winery. Doug
and his wife Nancy founded one of the first 10 wineries
in San Luis Obispo County and helped put Zinfandel on
the map. Next it's Seth and Dawn White of Pacific Harvest
Catering. Dawn is also the restaurant reviewer for the
Tribune, San Luis Obispo's daily paper.
Show
airing Saturday, January 26, 2008
A fun and informative show with local restaurant
icon, Ian McPhee, of the iconic McPhee's Grill in Templeton
and one of our region's most highly regarded winemakers,
Matt Trevison of Linne Colodo. You'll find out who or
what Linne Colodo is as Ian tells tales of the our evolving
restaurant scene from his 25 year perspective. The show
is topped off with a live performance by world traveled
songster/story teller Chuck Brodsky.
1st
Anniversary Show airing Saturday,
January 19, 2008
Legendary Paso Robles wine pioneers, Justin
and Deborah Baldwin, along with their Chef, Ryan Swarthout,
join us on our FIRST ANNIVERSARY SHOW. You'll hear about
how the little winery in the middle of nowhere rocked
the international wine world when one Justin's vintage,
their now famous ISOSCELES, was chosen by the French as
the "best blended red wine on the planet!" You'll
also learn how Justin's geometry prof helped him name
this phenomenal wine.
Show
airing Saturday, January 12, 2008
Wherein we get to sample two great wines by
Bob Dunning of Dunning Vineyards & Country Inn and
learn about the subtleties of Cabernet Franc. Besides
the wine knowledge that Bob shares with us, he also fills
us in on the upcoming President's Day Passport Weekend.
Next, we have a riotous good time with Deborah Scarborough
of Black Cat Bistro in Cambria and her sommelier, Jason
Judy.
Show
airing Saturday, January 5, 2008
For our first show of the New Year we learn
about the world of catering from Chef Jeff Weisinger of
Jeffry's Catering in Paso Robles and Chef Albert Zgarka
who heads up San Luis Obispo based Catering Unlimited.
Albert came by way of Toronto, Italy and the Balkans.
He's joined, by Gayle Powers, their Event Coordinator.
Chef Jeff also clues us in on the new ultra hip Level
4 is Paso that was opening this evening.
Show
airing Saturday, December 29, 2007
Find out how a medical equipment salesmen from
Chicago talks his dad into starting a winery in Paso Robles,
CA and then spreads wine fever to an unsuspecting Navy
Topgun pilot. Meet Rich Hartenberger, winemaker of Midnight
Cellars and his flying friend Hal "Bull" Schmitt,
winemaker/owner of Volatus Winery.
Show
airing Saturday, December 22, 2007
Our first "book & author" show
featuring a fascinating discussion with Dr. Thomas J.
Rice, PhD, co-author of "Paso Robles: An American
Terrior." And a lively chat with Mira Advani Honeycutt
about her new book, "California's Central Coast:
The Ultimate Winery Guide."
Show
airing Saturday, December 8, 2007
The evanescent Alli Carscaden comes in to tell
us all about the new wine and cheese shop that she ard
her partner, Allison Millhollen Dominguez, recently opened
in Templeton, CA called 15 Degrees C. Followed by the
multi-talented Teri Bayus, restaurant/movie reviewer and
screenwriter. You'll learn about some of the hidden, and
not so hidden, gems in our local restaurant scene.
Show
airing Saturday, December 1, 2007
Really a fun and interesting show with winemaker
and "Master of Extreme Extraction," Shannon
O'Neil of Malloy-O'Neill Winery in Paso Robles and Coy
and Sarah Barnes of the Wine Wrangler, wine country transportation
services and custom tour packages.
Show
airing Saturday, November 24 ,
2007
See how the past year has been time well spent
as we check back in with Doug Timewell, owner/winemaker
of Toucan Wines. Then it's off to Sideways Country with
Bobby Moy, manager of Tastes of the Valley in Solvang
– a Sideways Wine Tasting Bar.
Show
airing Saturday, November 17,
2007
A couple of sommeliers walk into a wine shop.... and buy
it! Learn about fine wines and great views with John Nordus
and Chris Battles of the Morro Bay Wine Sellers. Then
you'll find out what's new from the chefs of both the
Pismo and SLO Giuseppe's, David and Richard, along with
their General Manager, Scott Peterson.
Show
airing Saturday, November 03, 2007
A great show was had by all when we talked
with the new winemaker from Domain Alfred, Fin du Fresne
and owner of the locally legendary Big Sky Cafe, Charles
Meyers. Great discussion about wine trends, sustainable
agriculture and cuisine and pumpkin recipes.
Show
airing Saturday, October 20, 2007
Learn all about the new Avila Beach Marine
Institute and Sea Fare the wine & seafood event that
raises money to support it as and I chat with Steve Gregory,
Marine Institute President . Next, it's a lively discussion
with Jennifer Salisbury Rucks of Salisbury Vineyards as
she details their upcoming, unique events.
Show
airing Saturday, October 13, 2007
You'll get to hear the inside scoop about The
World of Pinot Noir, as and guest co-host, Becky Gray
interview the legendary John Niven, owner of Baileyana
and Tangent wineries and a founding member of this event.
Then we hear from John Stipicevich, from Monterey Street
Wine Company, one of our favorite wine and artisan cheese
merchants with a wine tasting bar that's always hoping.
Special
Interview Show with Matthew Daks of Peet's Coffee, Saturday,
October 6, 2007
You'll learn a lot about coffee from Matt,
Field Trainer for Peet's Coffee & Tea. He had plenty
of information to share and treated us to a "cupping"
- which was a true gourmet coffee tasting experience.
Show
airing Saturday, Setember 29, 2007
A lively romp with one of area's most acclaimed palate
magicians, Chef William Hoppe of Hoppe's Garden Bistro
& Wine Shop, accompanied by his longtime friend and
winemaker for Red Zeppelin Winery, know sometimes as "Swilly
Idle," the inimitable Stillman Brown.
Show
airing Saturday, Setember 15, 2007
An extra fun show as we had an in-studio food/wine pairing
with Chef Evan Treadwell of the Lido at Dolphin Bay and
former Chef now award winning winemaker, Artisan Phillips
of McKeon-Phillips Winery. In a word; WOW!
Show
airing Saturday, Setember 8, 2007
A dam fine interview with Nil Udsen, owner of Castoro
Cellars and his winemaker, Tom Myers followed by a great
time with Toshi Maruta and Bruce Lee of Sushiya... the
hottest new Japanese restaurant in SLO.
Show
airing Saturday, September 1, 2007
Winemaker Clay Brock and assistant Eric Mohseni of Zaca
Mesa Winery with Evan Treadwell of Lido Restaurant.
Show
airing Saturday, August 25, 2007 \
Winemaker/owners Doug and Sabrina Kruse of Jack Creek
Cellars.
Show
airing Saturday, August 18, 2007
Winemaker/owners Clay Thompson and Frederika Churchill
Thompson of Clairborne & Churchill Vintners.
Show
airing Saturday, August 11, 2007
Winemaker Dan Kleck of Silverstone and Shandi Kobayashi
of Artison in Paso Robles. Along with guest host Allison
Groves of Midlife Crisis Winery.
Show
airing Saturday, June 9, 2007
Winemaker Chuck Carlson of Curtis Winery and Jack Stevens
of Tanner Jack's and Two Blocks Off the Beach
Show
airing Saturday, June 2, 2007
Winemaker Matt Ortman of Ortman Family Vineyards and Maegen
Loring of The Park Restaurant
Show
airing Saturday, May 19, 2007
Live from the 25th Annual Paso Robles Wine Fest
Show
airing Saturday, May 12, 2007
Vintner Gary Burk of Costa de Oro and Chef Rick Manson
of Chef Rick's
Show
airing Saturday, May 5, 2007
Vintner John Salisbury of Salisbury Vineyards and Chef
Ralph Fabula
Show airing Saturday, April 28, 2007
Marc Goldberg of Windward Vineyards and Laurant Gangien,
Chef/Owner of Bistro Laurant
Show airing Saturday, April 21, 2007
"Live" broadcast from Santa Barbara County Vintner's
Festival.
Show airing Saturday, April 14, 2007
Robert Haas, founder of Tablas Creek Vineyards and Chef
Matthew Riley of Matthew's and Matthew's At The Airport
Show airing Saturday, April 7, 2007
Lane Tanner and Ariki Hill of Labyrinth Wines and Vicki
Carroll, Executive Director, Hospice Du Rhone
Show airing Saturday, March 30, 2007
Vintner Neil Collins, Lone Madrone and Chef Jeffrey Scott
Show airing Saturday, March 24, 2007
James Ontiveros, owner/grower of Native9 and Alta Maria,
Paul Wilkins, winemaker of Native9 and Alta Maria; Chefs
Chris Becket of Schooner's Wharf in Cayucos and Martin
Becket of Crooked Kilt in Paso Robles.
Show airing Saturday, March 17, 2007
Winemaker John Falcone of Rusack Vineyards and Executive
Chef Paul R. Novak, Sea Venture Restaurant
Show airing Saturday, March 10, 2007
Douglas Timewell, owner/winemaker of Toucan Winery and
Ron Tyni, owner of Upper Crust Trattoria
Show airing Saturday, March 3, 2007
Alapay Cellars co-owner and winemaker, Scott Remmenga
and exerpts for interveiws at the "World of Pinot"
at the Cliffs in Shell Beach
Show airing Saturday, February 24, 2007
Mike Sinor and Cheri LaVallee of Sinor-LaVallee and Chris
Kobayashi (AKA Chef Koby), Executive Chef / Owner &
Michael Kobayashi, Owner/General Manager of Artisan Restaurant
in Paso Robles
Show airing Saturday, February 17, 2007
Tablas Creek Vineyard's general manager Jason Haas with
Chef Erich Koberl and partner Patricia Koberl of Koberl
at Blue in San Luis Obispo
Show airing Saturday, February 10, 2007
Edna Valley Vineyard's winemaker Harry Hansen with Chef
Wendy Wickstrom of Marre's Avila Beach
Show airing Saturday, February 3, 2007
Pinot Noir expert Terry Coulton of Adelaida in Paso Robles
with Chef Jose Dahan of Et Voila in SLO
Show airing Saturday, January 27, 2007
Paso Roble's Pioneer Gary Eberle and Chef Evan Treadwell
of Lido at Dolphin Bay Resort
Show airing Saturday, January 20, 2007
The Bachelor Andrew Firestone and Chef Michael Wood of
Marisol at Cliff's Resort
